Category Archives: Restaurants

Weatherford, Texas (part II), The Malt Shop

Malt Shop 2012

One of my favorite destinations in Parker County is just outside Weatherford on the old Ft. Worth Highway and 730: The Malt Shop. (The link has a map, business hours, the menu and a brief interesting history of business.)

Going there is like stepping back into the 1950s and 60s.

This roadside hamburger stand has been in business for over 50 years, and doesn’t seem to have changed much. The burgers are still served in waxed paper (I don’t know what it’s really called. It looks kind of like parchment paper and it’s what most sandwiches used to be served in). Customers walk up to the little window or drive-through to order. Small chip bags are clipped to a metal stand. Wooden picnic tables are under the extended canopy (if you don’t want to eat in your car).

The most obvious reminders that you haven’t time traveled back to 1962 or thereabouts, are the credit card symbols in the window, the music (which is often vintage rock and roll) is not from a juke box or local radio station and the prices. The prices are not outrageous, it’s just that… well, Cokes aren’t a dime anymore.

The sights at the Malt Shop are quite interesting, too.

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Last year we saw a lemur peeking out of a car in the drive-through.

Malt Shop panel wagon

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And very often, someone has driven up in a classic car or motorcycle.

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All of these things are interesting and fun, but if I didn’t mention the peach ice cream, I’d be cheating you. It is the best peach ice cream I’ve had since I was 11 years old and used to buy it at one of the stores in Lexington Park, Maryland.

The Malt Shop makes their own, and I hope it’s with Parker County peaches. It sure tastes like it is. And it’s worth the drive over there just for a cone.

In fact, we do just that sometimes.

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Filed under Cafes/Restaurants, Local Shopping, Restaurants, Texas, Texas

Old Fashioned Pie Shop

It’s almost like stepping back into the past. Time is just sort of suspended once you walk in the door.

1930s music is playing, the lady behind the counter is making pies, photos of old family picnics decorate the walls, and the candy you remember as a kid is right there on the shelf.


Fizzies

How long has it been since you’ve had a Black Cow (I didn’t even know they were still made), or an O Henry candy bar?

And candy cigarettes??? Who would’ve thought they could survive in this O-So-Politically-Correct-New Age?

My friends and I fake-smoked and ate a lot of those little abominations and get this: we understood the difference between candy and the real thing. Just as playing with all those squirt guns and cap guns didn’t lead to actual Bonnie & Clyde type criminality, “smoking” those sugar sticks didn’t result in an addiction to nicotine.

I digress.

If a really wonderful dessert is what you seek, this is it.

The Key Lime Pie may be the best I’ve ever eaten, and the Blackberry Cobbler is great, too.

Although they have seating both inside and out, I always get mine to go. The servings are generous enough to share or put some back in the fridge for later.

You won’t see a huge case full of everything – their products are handmade and fresh and therefore, limited. Kind of like you’d expect from a Mom & Pop type store because…well, that’s what it is.

The Oak Street Pie and Candy is located right next to the locally famous and original Babe’s (more on that later) on Oak Street in Roanoke. Babe’s offers nothing for dessert – unless you want some honey on your biscuit – so the Pie Company is really convenient for that after dinner sweet.

The last time I dropped in, a young mother was there with her 2 children and I heard her telling them that some of the candy was the kind she ate when she was a kid (I’m guessing in the early 1990s). We struck up a conversation and she said they lived in Flower Mound, a very nice and spanking new affluent town which is booming. However, she brings the kids to Roanoke to see that there’s a different kind of life, where things are valued for their longevity.

Roanoke has done a really marvelous job refurbishing their old town section. They’ve kept the old and the new is well integrated.

More on the rest of it later.

I wanted to begin with one of my new favorite places.

If you want to visit them online, go here. The price list is for whole pies, but they sell single servings, too. Looks like they sell boxed lunches and that a lunch menu is coming soon.

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Filed under Antiques/Vintage, Cafes/Restaurants, Food, Fort Worth/Dallas, Local Shopping, Old/Vintage, Restaurants, Roanoke, Shopping, Texas, Texas

Lunch at the Reata

Back in the early spring, Joe and I went down to the Reata in Fort Worth’s Sundance Square for an anniversary lunch.

I guess you’d call it “Upscale Cowboy” and it’s certainly worth it if you’re here for the western atmosphere. There are apparently no dress requirements like business casual because the last time we were there, the dining room was populated with men from the rodeo dressed in cowboy working clothes.

This is a huge mural on one of the dining room walls. The place is decorated with lots of western art, saddles, chaps, etc., even the restrooms.

Pecan biscuits and cornbread


These are served while waiting for your entree. The pecan biscuits were especially good, but then again, I can’t see how pecans wouldn’t make anything better!

Reata Vegetable Plate

Can you believe this Vegetable Plate??

Most of the entrees are fairly meat heavy, and although I’m not a vegetarian, I really just don’t much like meat. When waitress suggested the Vegetable Plate, I asked her what was on it. Most places let you choose about 3 sides, so when she kept naming them off, I asked how many to choose. She said they were all on it.

Yellow squash, zucchini, sautéed onions, carrots, polenta, brown beans, green beans, portabello mushroom, tomatoes, spinach, corn, and asparagus. And I asked for a serving of grits (which were some of the best I’ve ever had). Don’t remember if I’ve left anything out. Of course, I couldn’t eat all of it, so I brought it home in the niftiest carryout setup I’ve ever seen and had 2 more meals from it later.

Joe had the chili rellenos and said they were good, but that he actually wished he’d ordered a Vegetable Plate, too.

Go here for the link to their Lunch Menu.

I have several other photos that were going to be included in this post, but I can’t get them to load and crunch. Maybe later.

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Filed under Food, Fort Worth/Dallas, Restaurants, Texas